Where Women Cook Winter 2011
We are thrilled to take you into the heart of the home — the kitchen — in Where Women Cook, an inspirational, quarterly magazine from the publishers of Where Women Create and Somerset Studio.
Our premier issue features recipes and enriching insights from The Pioneer Woman Ree Drummond; Robin Brown of Magnolia Pearl; Serena Thompson of The Farm Chicks; Mamma Agata's Cooking School on Italy's Amalfi Coast; CAKE, Celeste Shaw's newest restaurant & bakery, plus so much more! Creative storage ideas, eye-catching décor, delicious food and drink recipes, and heartwarming stories will all be shared within the pages of this must-read issue.
We are thrilled to take you into the heart of the home — the kitchen — in Where Women Cook, an inspirational, quarterly magazine from the publishers of Where Women Create and Somerset Studio.
Our premier issue features recipes and enriching insights from The Pioneer Woman Ree Drummond; Robin Brown of Magnolia Pearl; Serena Thompson of The Farm Chicks; Mamma Agata's Cooking School on Italy's Amalfi Coast; CAKE, Celeste Shaw's newest restaurant & bakery, plus so much more! Creative storage ideas, eye-catching décor, delicious food and drink recipes, and heartwarming stories will all be shared within the pages of this must-read issue.
