Our premier issue features recipes and enriching insights from The Pioneer Woman Ree Drummond; Robin Brown of Magnolia Pearl; Serena Thompson of The Farm Chicks; Mamma Agata's Cooking School on Italy's Amalfi Coast; CAKE, Celeste Shaw's newest restaurant & bakery, plus so much more! Creative storage ideas, eye-catching décor, delicious food and drink recipes, and heartwarming stories will all be shared within the pages of this must-read issue.
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- Product Code: 1WWK-1101
- Availability: In Stock